Steyrer Gruner Veltliner, Traisental DAC Austria 2006
品鉴笔记
Soft nose, low temperature fermented, yeast contact
crispy attack, some roundness and minerality at the finish, and turn to the uper mouth, long and fine.
crispy attack, some roundness and minerality at the finish, and turn to the uper mouth, long and fine.
0 个评论
暂无评论，快来抢沙发吧~